There are lots of baked fish recipes out there, but this oven-fried version is hands-down our favorite. With just 10 minutes of prep time, this recipe is fast and easy enough to satisfy your Friday fish fry cravings any night of the week. It would also taste great served on a bun with tartar sauce and a slice of cheese (so go ahead and ditch the drive-thru).
— Read on www.pillsbury.com/recipes/crispy-oven-baked-fish/21f740e9-6dae-4169-8da6-da4ec3b387c2