COOK’S NOTES:
These wonderful little rolls are baked until lightly toasted and the cheese melts. The leftover King’s Hawaiian ham sliders keep really well in the fridge, and they make a lovely cold snack. Followers of my blog, houseofyumm.com, go nuts for these! —Serene Herrera, Dallas, Texas
— Read on http://www.tasteofhome.com/recipes/cuban-sliders/print/