🥬ROTD: Do you have any zucchini laying around you don’t know what to do with? 🍞 Zucchini Walnut Cake Recipe: How to Make It | Taste of Home

COOK’S NOTE:

What gardener doesn’t have extra zucchini? When it’s abundant, I shred and freeze plenty so I have it on hand to bake this moist zucchini cake recipe all year long. The cream cheese frosting is yummy, and the big panful always goes fast at picnics or potlucks. —Marie Hoyer, Hodgenville, Kentucky
— Read on www.tasteofhome.com/recipes/zucchini-walnut-cake/print/

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