A rich pesto sauce dresses this pasta salad filled with blanched broccoli, carrots, olives, and red bell pepper.
— Read on www.allrecipes.com/recipe/41490/tortellini-pesto-salad/
Tag: #cookshavefun
ROTD: #3: 🥬 I’m going to get a pressure cooker ASAP!! 🥬 Pressure-Cooker Mushroom Pot Roast Recipe: How to Make It | Taste of Home
Packed with wholesome veggies and tender beef, this is one company-special entree that will delight all ages. Serve mashed potatoes alongside to soak up every last drop of the beefy gravy. —Angie Stewart, Topeka, Kansas
— Read on www.tasteofhome.com/recipes/pressure-cooker-mushroom-pot-roast/print/
ROTD: #2: 🥬 Red Snapper anyone? 🐟 Veracruz-Style Red Snapper | Allrecipes
Red snapper is cooked with a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano, for a light but flavorful meal.
— Read on www.allrecipes.com/recipe/228046/veracruz-style-red-snapper/
ROTD: 🥬 How can we go wrong with mushrooms and garlic Anything! 🥬Creamy Garlic and Mushroom Chicken Thighs Recipe | Allrecipes
A delicious and easy way to make chicken thighs cooked in a tasty white wine and cream sauce with mushrooms and herbs! Tastes great served over wild rice!
— Read on www.allrecipes.com/recipe/272547/creamy-garlic-and-mushroom-chicken-thighs/
A late night craving after brainstorming with friends about Fish Wednesday! 🐟 Cheers & EatUp! 🧄 Hudson’s Baked Tilapia with Dill Sauce Recipe | Allrecipes
Baked tilapia seasoned with Cajun and citrus served with a creamy sauce of fresh dill and lemon.
— Read on www.allrecipes.com/recipe/74169/hudsons-baked-tilapia-with-dill-sauce/
ROTD: 🥬 One of my favorite food combinations is: eggs and spinach! Quiche, a versatile dish 🥬 Crustless Spinach Quiche Recipe: How to Make It | Taste of Home
Cook’s Notes:
I served this crustless quiche at a church lunch, and I had to laugh when one guy told me how much he disliked vegetables. Many people were surprised by how much they loved this veggie-filled quiche recipe—and he was one of them! —Melinda Calverley, Janesville, Wisconsin
— Read on www.tasteofhome.com/recipes/crustless-spinach-quiche/print/
Here’s some helpful kitchen information 🥛 Can You Freeze Milk?
Don’t like wasting milk? Freeze it! Here’s how to freeze and thaw milk.
— Read on www.simplyrecipes.com/can-you-freeze-milk-5114750
ROTD: 🥬 This recipe can be mixed up by adding or substituting meat for shrimp or chicken! Delish anyway you make it! 🥬Mexican Steak Fajitas Recipe: How to Make It | Taste of Home
In my Mexican steak fajitas recipe, tender strips of sirloin pick up plenty of spicy flavor from a marinade seasoned with cayenne pepper and cumin. This colorful dish is speedy and satisfying. —Shirley Hilger, Lincoln, Nebraska
— Read on www.tasteofhome.com/recipes/mexican-steak-fajitas/print/
Here is a cool opportunity for anyone interested in being on television! 🎉 Check this out! Just tap on Casting Now to see what is in the hopper! Cheers! 🎉 CHOPPED – DOG EPISODE – JS Casting
CHOPPED – DOG EPISODE – JS Casting
— Read on jscasting.com/chopped-dog-episode/
ROTD: 📚 Here’s a spin on meatballs! 🥬 Chef John’s Meatless Meatballs | Allrecipes
Make vegetarian meatballs with browned mushrooms instead of meat and you’ll be amazed by their hearty taste and perfect texture. Approved for use on spaghetti!
— Read on www.allrecipes.com/recipe/232908/chef-johns-meatless-meatballs/
Caffeyole 